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Flavors and Aroma

Citrus

Consumed by 10 people

Sweet

Consumed by 7 people

Earthy

Consumed by 4 people

Terpenes found in Tangelo

Myrcene

Myrcene (49%)

Dominant Terpene

The most abundant terpene found in cannabis, myrcene usually has an earthy flavor and aroma, often compared to cloves. Myrcene may have sedative and tranquil properties, so it can help with relaxation and sleep. This versatile terpene is also found in many other plants, such as lemongrass, thyme, parsley, hops, and mango.

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There is clinical evidence using myrcene for these conditions:

Cannabis Adverse Effects
Cognitive Dysfunction
Stress and Life Management Difficulty

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Caryophyllene (33%)

The spiciest of terpenes, the terpene caryophyllene adds a pungent bite to the flavor and aroma of your favorite strain. Studies show caryophyllene may act as a pain reliever, anti-inflammatory and an antioxidant. Caryophyllene is also found in spices like black pepper, cinnamon, and oregano.

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There is clinical evidence using caryophyllene for these conditions:

Acute Pain
Addiction
Bacterial Infections
Behavioral Disorders
Menstrual Pain and Associated Conditions
Nicotine Dependence and Withdrawal
Obesity
Pain
Sickle Cell Disorders
Wound Healing

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Limonene (9%)

Limonene has fruity, piney and citrusy aromas and flavors. This pleasant smelling terpene may have stress-relieving properties and provide consumers with an elevated mood and a burst of energy. Perhaps the best-smelling terpene, Limonene is also found in juniper, fruit rinds, and household cleaning products.

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There is clinical evidence using Limonene for these conditions:

Brain Cancer
Breast Cancer
Cancer
Depression
Pancreatic Cancer

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Humulene (9%)

Humulene has a woody, earthy, and slightly spicy flavor and aroma, which is why it's often found in hoppy beers. Scientific researchers believe there is much potential benefit in humulene as a pharmacokinetic, meaning how the body absorbs and metabolizes drugs. Humulene's antifungal properties help trichomes in the cannabis plant ward off mold and pests. Named after the hops plant, humulene can also be found in hearty grains like barley.

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