Sour OG Cheese
4.7/5
6Rate
Not enough data.
Be the first to share your experience!
Sour OG Cheese is a hybrid cultivar that has an average of 19% THC content. This cultivar is the result of crossing Citral Skunk with Colin OG S1. Consumers report this cultivar has prominent ammonia, cheese, citrus, flowery, pungent, sweet and violet flavors. Sour OG Cheese’s dominant terpene is limonene. Consumers report feeling happy when consuming Sour OG Cheese. A common negative side effect of Sour OG Cheese is that consumers feel dry mouth. HashDash users report relief from depression, muscle spasms and pain when ingesting Sour OG Cheese.
Top Reported Effects
Negative Effects
Alleviates symptoms
Helps with conditions
Flavors and Aroma
ammonia
Consumed by 2 peoplecheese
Consumed by 1 peoplecitrus
Consumed by 1 peopleIs Sour OG Cheese Indica, Sativa, or Hybrid?
Sour OG Cheese is a hybrid. Its lineage is Citral Skunk and Colin OG S1.
Due to advanced cultivation techniques and cross-breeding, essentially most cultivars are hybrids.
Is Sour OG Cheese strong?
Sour OG Cheese has a THC percentage of 19%. Newer consumers may consider this a medium-THC strain. While THC content varies, Sour OG Cheese may be a good entry strain.
Experiences vary depending on the consumer. Tolerance level, lifestyle, diet, and growing method all impact how a strain makes you feel.
What does Sour OG Cheese smell like?
HashDash platform users indicate that Sour OG Cheese smells like ammonia, due to its terpenes profile of limonene.
From our community
Review this cultivar
Share your experience with the HashDash community.
Reviews for Sour OG Cheese
No Reviews
Be the first to share your experience!
Your review will help the HashDash community
Most Popular Strains
Discover strains which have been rated and reviewed the most. Already tried them? Let us know how it went!
Blue Dream
Sour Diesel
GSC
Green Crack
OG Kush
Granddaddy Purple
GG4
Jack Herer
White Widow
Pineapple Express
Bubba Kush