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Apple Fritter

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Apple Fritter

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STRAIN TYPE

hybrid

THC

25.0%

CBD

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MATCH SCORE

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Apple Fritter Highlights

Review these highlights and know what you're getting before you buy

Apple Fritter is a hybrid strain bred from Animal Cookies and Sour Apple.
This strain most often leaves people feeling relaxed, happy, and euphoric, with relaxed reported by 36 cannabis consumers.
With an average reported THC of 25%, Apple Fritter is considered a high-THC strain.
This strain has a flavor profile of apple, earthy, and pungent notes.
Cannabis consumers report Apple Fritter helps with symptoms of stress, insomnia, and pain.
Cannabis consumers also report this strain helps them manage conditions such as anxiety, depression, and PTSD (post-traumatic stress disorder).
The most commonly reported side effects of Apple Fritter are dry mouth and dry eyes.
This strain's dominant terpene is limonene, making up 30% of its terpene profile, followed by caryophyllene (27%).

The Apple Fritter strain lives up to its namesake, as its prominent sweet apple and earthy flavor with hints of pastries is like dessert for breakfast without the calories. An apple packed with natural sugar a day may not keep the doctor away. But the delightful taste and pleasant aroma of the Apple Fritter strain have made it a consumer’s choice. This is thanks to its dominant terpene Limonene and secondary terpene Caryophyllene.

At 25% THC content, the Apple Fritter strain packs quite a punch. This indica-dominant hybrid is the outcome of cross-breeding Sour Apple and Animal Cookies. If you love this strain, you can pay homage to the breeders at Lumpy’s Flowers in Northern California for creating it. Lumpy’s family of cultivators is known for creating delicious-tasting, terpene-rich dessert strains. Apple Fritter won 2nd place for Hybrids at the 2016 High Times Northern California Cup.

Some consumers report feeling relaxed, happy, and euphoric when ingesting Apple Fritter. This strain may be an excellent choice for those looking for appetite stimulation. Those with conditions like Anxiety, PTSD, and Gastrointestinal Disorder may find the Apple Fritter strain helps with symptoms of their condition. HashDash users report relief from stress, depression, and insomnia when ingesting Apple Fritter. Common negative side effects of Apple Fritter are that consumers feel dry mouth and dry eyes.

Dominant Terpene

limonene

Parent Strains

Animal Cookies Sour Apple

Top Reported Effects

Effects

Relaxed(36)

Happy(32)

Euphoric(24)

Negative Effects

Dry Mouth(5)

Dry Eyes(4)

Alleviates symptoms

Stress(8)

Insomnia(3)

Pain(3)

Helps with conditions

Anxiety(9)

Depression(4)

PTSD(2)

This information is for entertainment and education purposes only. Platform user feedback on strain effects is based on the individual's experience, and not based on the advice of any medical professional.

Flavors and Aroma

Apple

Consumed by 15 people

Earthy

Consumed by 7 people

Pungent

Consumed by 7 people

Terpenes found in Apple Fritter

Limonene

Limonene (30%)

Dominant Terpene

Limonene has fruity, piney and citrusy aromas and flavors. This pleasant smelling terpene may have stress-relieving properties and provide consumers with an elevated mood and a burst of energy. Perhaps the best-smelling terpene, Limonene is also found in juniper, fruit rinds, and household cleaning products.

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There is clinical evidence using Limonene for these conditions:

Brain Cancer
Breast Cancer
Cancer
Depression
Pancreatic Cancer

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Caryophyllene (27%)

The spiciest of terpenes, the terpene caryophyllene adds a pungent bite to the flavor and aroma of your favorite strain. Studies show caryophyllene may act as a pain reliever, anti-inflammatory and an antioxidant. Caryophyllene is also found in spices like black pepper, cinnamon, and oregano.

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There is clinical evidence using caryophyllene for these conditions:

Acute Pain
Addiction
Bacterial Infections
Behavioral Disorders
Menstrual Pain and Associated Conditions
Nicotine Dependence and Withdrawal
Obesity
Pain
Sickle Cell Disorders
Wound Healing

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Myrcene (15%)

The most abundant terpene found in cannabis, myrcene usually has an earthy flavor and aroma, often compared to cloves. Myrcene may have sedative and tranquil properties, so it can help with relaxation and sleep. This versatile terpene is also found in many other plants, such as lemongrass, thyme, parsley, hops, and mango.

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There is clinical evidence using myrcene for these conditions:

Cannabis Adverse Effects
Cognitive Dysfunction
Stress and Life Management Difficulty

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Pinene (14%)

Pinene's flavor and aroma are mostly that of pine trees, with a hint of sweetness. This earth-based terpene is thought to be a natural bronchodilator and a highly effective antiseptic. The earth's most abundant terpene, pinene is found in many trees and plants. Pinene's hint of sweetness lends itself to herbs like parsley and rosemary.

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There is clinical evidence using pinene for these conditions:

Asthma
Chronic Obstructive Pulmonary Disease
Cough
Kidney Stones
Stress and Life Management Difficulty

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Humulene (8%)

Humulene has a woody, earthy, and slightly spicy flavor and aroma, which is why it's often found in hoppy beers. Scientific researchers believe there is much potential benefit in humulene as a pharmacokinetic, meaning how the body absorbs and metabolizes drugs. Humulene's antifungal properties help trichomes in the cannabis plant ward off mold and pests. Named after the hops plant, humulene can also be found in hearty grains like barley.

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Linalool (6%)

Linalool has a mostly floral and slightly sweet flavor and aroma. This terpene may have antimicrobial and relaxing properties, making it a useful healing tool. In addition to cannabis, linalool can be found in lavender, rosewood and jasmine.

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There is clinical evidence using linalool for these conditions: