Nepalese Jam
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Nepalese Jam is a hybrid cultivar that has an average of 20% THC content. This cultivar is the result of crossing Jamaican with Nepalese. Consumers report this cultivar has prominent earthy, pine, tropical and woody flavors. Nepalese Jam’s dominant terpene is myrcene. Secondary terpenes include caryophyllene. Some consumers report feeling relaxed, uplifted and creative when ingesting Nepalese Jam. A common negative side effect of Nepalese Jam is that consumers feel dry eyes.
Top Reported Effects
Negative Effects
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Flavors and Aroma
earthy
Consumed by 1 peoplepine
Consumed by 1 peopletropical
Consumed by 1 peopleIs Nepalese Jam Indica, Sativa, or Hybrid?
Nepalese Jam is a hybrid. Its lineage is Jamaican and Nepalese.
Due to advanced cultivation techniques and cross-breeding, essentially most cultivars are hybrids.
Is Nepalese Jam strong?
Nepalese Jam has a THC percentage of 20%. Newer consumers may consider this a medium-THC strain. While THC content varies, Nepalese Jam may be a good entry strain.
Experiences vary depending on the consumer. Tolerance level, lifestyle, diet, and growing method all impact how a strain makes you feel.
What does Nepalese Jam smell like?
HashDash platform users indicate that Nepalese Jam smells earthy, due to its terpenes profile of myrcene.
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