Kosher Tangie
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Kosher Tangie is a hybrid cultivar that has an average of 21% THC content. This cultivar is the result of crossing Kosher Kush with Tangie. Consumers report this cultivar has prominent citrus, orange and pine flavors. Kosher Tangie’s dominant terpene is myrcene. A common negative side effect of Kosher Tangie is that consumers feel dry mouth. HashDash users report relief from depression, pain and stress when ingesting Kosher Tangie.
Top Reported Effects
Negative Effects
Alleviates symptoms
Helps with conditions
Flavors and Aroma
citrus
Consumed by 55 peopleorange
Consumed by 39 peoplepine
Consumed by 20 peopleIs Kosher Tangie Indica, Sativa, or Hybrid?
Kosher Tangie is a hybrid. Its lineage is Kosher Kush and Tangie.
Due to advanced cultivation techniques and cross-breeding, essentially most cultivars are hybrids.
Is Kosher Tangie strong?
Kosher Tangie has a THC percentage of 21%. Newer consumers may find that Kosher Tangie is strong.
Experiences vary depending on the consumer. Tolerance level, lifestyle, diet, and growing method all impact how a strain makes you feel.
What does Kosher Tangie smell like?
HashDash platform users indicate that Kosher Tangie smells like citrus, due to its terpenes profile of myrcene.